
Ingredients: Topping: tomato puree*, mozzarella cheese* (MILK) 11 %, emmental cheese* (MILK) 11 %, gorgonzola cheese* (MILK) 6 %, sunfower oil*, onion*, garlic powder*, basil*, oregano*, pepper*
Dough: WHEAT flour*, water, yeast*, sea salt, sunfower oil*
allergenic ingredients: Gluten, Milk and dairy products including lactose
Unit: 350 g
EAN: 4026813330208
*= ingredients from organic farming
Allergy notes: Gluten, Milk and dairy products including lactose
Storage: Store at -18°C. Once defrosted do not refreeze.
Preparation: Preheat the oven to 220°C. Remove all packaging and place the deep-frozen pizza directly in the middle of the oven on a furnace grate (for a crispy crust) or on a baking plate (for a soft crust) and bake for 9 to 10 minutes for conventional oven (8 to 9 minutes for ventilated oven).
Production:
Attributes:
Sensory, texture:
Consistency: crispy base, soft inside