Organic Smoked Salmon

from sustainable organic aquaculture in the clean waters off the west coast of Ireland, sliced, mildly salted and smoked in oak smoke

Ingredients: Atlantic SALMON*** (Salmo salar) 97%, sea salt, natural oak smoke
allergenic ingredients: Fish and fish products

Unit: 70 g

EAN: 4026813280244

***= organic aquaculture

Allergy notes: Fish and fish products

Storage: Store at -18°C. Once defrosted do not refreeze.

Provenance: Ireland (IE)

Preparation:

Production:

Attributes:
information on consumer unit:
Packaging material: PE, cardboard