Mini-Pizza "basic"

vegan pizza base with tomato sauce, to make your own topping, ready to bake

Ingredients: Dough: WHEAT FLOUR*, water, olive oil extra vergin*, sea salt, yeast, Topping: chopped tomatoes* (33,3%), oregano*
allergenic ingredients: Gluten

Unit: 3 x 120 g

EAN: 4026813330246

*= ingredients from organic farming

Allergy notes: Gluten

Storage: Store at -18°C. Once defrosted do not refreeze.

Provenance: Italy (IT)

Preparation: Remove all packaging from the product and let it defrost for 10 - 15 minutes at room temperature. Preheat oven meanwhile at 250°C (ventilated oven: 230°C). Bake Pizza for 3 - 5 minutes in the middle rack of the oven. Backting time depends on the extra topping you have chosen.

Production:

Attributes:
aroma, consistency:
Consistency: crispy base, soft inside

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