Pizza Pepe vegan

Pizza Pepe vegan

Vegan pizza with vegan sausage and vegetables

Ingredients: Topping: tomato sauce* (tomato passata*, sunflower oil*, onion*, garlic powder*, basil*, oregano*, pepper*), red and yellow roasted peppers* 11 %, vegan sausage* 9 % [water, WHEAT protein*, sunflower oil*, yeast extract*, spices* (contains CELERY and MUSTARD), salt, onion*, thickeners: locust bean gum* and guar gum*, paprika extract*, natural beech smoke], vegan pizza topping* 9 % (water, coconut fat*, potato starch*, LUPIN flour*, sea salt, curcuma*), roasted courgettes* 9 %; dough: WHEAT flour*, water, yeast*, sea salt, sunflower oil*
allergenic ingredients: cereals containing gluten and cereal products, celery and celery products, mustard and products thereof, lupine and lupine products

Unit: 350 g

EAN: 4026813330512

*= ingredients from organic farming

Allergy notes: cereals containing gluten and cereal products, celery and celery products, mustard and products thereof, lupine and lupine products

Storage: Store at -18°C. Once defrosted do not refreeze.

Provenance: Italy (IT)

Preparation: Preheat the oven to 220°C. Remove all packaging and place the deep-frozen pizza directly in the middle of the oven on a furnace grate (for a crispy crust) or on a hot baking plate (for a soft crust) and bake for 10 to 12 minutes for conventional oven (9 to 11 minutes for ventilated oven).

Production:

Attributes:
aroma, consistency:
consistency: crispy base, juicy topping

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