Ingredients: HADDOCK FILLETS (Melanogrammus aeglfinus), water (glaze)
allergenic ingredients: fish and fish products
Unit: 500 g
****= caught (in freshwater)
Allergy notes: fish and fish products
Storage: Store at-18°C. Once defrosted do not refreeze.
Provenance: Germany (DE)
Production: The fine water-glaze protects the fillets from freezer burn.